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healthy golden veggie muffin bites with creamy yogurt dip on ceramic plate

Quick Healthy Snacks for Any Time of Day

Chef Roberto, an Italian-American cuisine expert from Eat Every Slice, smiling while holding a plate of freshly made pasta garnished with basil.Roberto
Quick healthy snacks for any time of day are baked Italian inspired snack bites made with Parmesan, mozzarella, garlic, and herbs. These easy homemade snacks are perfect for balanced snacking throughout the day and fit easily into busy routines.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Snack
Cuisine Italian American
Servings 18 snack bites
Calories 95 kcal

Equipment

  • Mixing Bowl
  • Cutting Board
  • Sharp knife
  • Baking Sheet
  • Parchment Paper
  • Wooden spoon or spatula

Ingredients
  

For the Healthy Snack Bites

  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 cup mozzarella cheese cut into small pieces
  • 2 eggs
  • 2 cloves garlic minced
  • 1 tsp Italian seasoning
  • 2 tbsp olive oil for drizzling

For Serving

  • 1 cup light marinara sauce or yogurt based dip optional
  • fresh herbs optional garnish

Instructions
 

  • Preheat the oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper.
  • In a mixing bowl, combine breadcrumbs, Parmesan cheese, Italian seasoning, and minced garlic.
  • Add the eggs and mix until the mixture holds together when pressed.
  • Fold in mozzarella cheese pieces until evenly distributed.
  • Shape the mixture into small bite sized balls or patties and place on the baking sheet.
  • Drizzle lightly with olive oil and bake until lightly golden and firm to the touch.
  • Cool slightly and serve warm or at room temperature with a light dip if desired.

Notes

These snack bites store well in the refrigerator for up to three days and freeze well after baking. Reheat in the oven for best texture.
Keyword Baked Snack Bites, Healthy Snacks, Italian Inspired Snacks, Quick Snack Recipes