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Creamy Corn Pasta with Garlic Butter recipe

Golden Creamy Corn Pasta with Garlic Butter Sauce

Chef Enzo, an Italian-American cuisine expert from Eat Every Slice, smiling while enjoying a plate of homemade pasta garnished with fresh basil.Enzo R.
A creamy and flavorful Italian-American pasta dish featuring sweet corn and a rich garlic butter sauce.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Main Course
Cuisine Italian American
Servings 4 servings
Calories 450 kcal

Equipment

  • 1 Large skillet
  • 1 Large pot for boiling pasta
  • 1 mixing spoon

Ingredients
  

Pasta

  • 12 oz spaghetti or preferred pasta

Garlic Butter Sauce

  • 3 cups sweet corn kernels
  • 1 cup heavy cream
  • 4 tbsp unsalted butter
  • 4 cloves garlic minced
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste

Garnish

  • Fresh parsley chopped (optional)

Instructions
 

Preparation

  • Gather all ingredients and prepare them by measuring and chopping as needed.
  • Boil a large pot of water, add salt, and cook the pasta according to package instructions until al dente. Drain and set aside.
  • In a large skillet over medium heat, melt butter. Add minced garlic and sauté until fragrant, about 1-2 minutes.
  • Add the corn kernels to the skillet and cook for 5-7 minutes until they are tender.
  • Pour in the heavy cream, season with salt and pepper, and let the mixture simmer for 10 minutes.
  • Add the cooked pasta to the skillet, tossing to coat with the sauce. Stir in Parmesan cheese until melted.

Serving

  • Serve hot, garnished with fresh parsley and additional Parmesan cheese if desired.

Storage

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stove over low heat, adding a splash of cream if needed.

Notes

Pro Tips: Use fresh corn for the sweetest flavor. Ensure the garlic doesn't burn while sautéing.
Ingredient Substitutions: Substitute heavy cream with half-and-half for a lighter version.
How to Serve: Pair with a green salad or garlic bread.
Storage & Freshness: Store in an airtight container for up to 3 days.
Make-Ahead Tips: Prepare the sauce a day in advance for a quicker meal prep.
Keyword Creamy Corn Pasta, Garlic Butter Pasta, Sweet Corn Pasta